Josh Berson

You find yourself in a country of pyrophytes, halophytes, C4 grasses. The air tastes of salt.

There is a hut here. Entering, you find Josh. He gestures for you to sit, offers you tea. He says:

My work explores sensory ecology and related aspects of niche construction. I am the author of The Human Scaffold and The Meat Question, among other things. Occasionally I do things with sound.

With Carla Nappi I direct Time Kitchen.

To arrange time to speak, write me.